9 Comments
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Suzanne Cote Curtiss's avatar

Your writing is my jam. Thanks for solving my bowl of blueberries that I haven't processed because they are wild Maine ones and super small and a bit bursty et voila... granita merci buckets!

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Julia Watson's avatar

What a heartwarming thing to say! Thank you! I never know without generous responses such as yours whether I should continue or jack it all in. Blueberry granitas sounds a real winner.

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Lou Tamposi's avatar

This is something my kids might enjoy making next time they’re hounding me for ice cream!

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Julia Watson's avatar

Plus keep them engaged for 4 hours (with 55 minute breaks...) 🤣

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Lou Tamposi's avatar

Ha! We can make a whole day of it!

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Kate Walker's avatar

"This may explain the spreading popularity of pasta which, despite the best efforts of individuals under the age of 3, is very hard to eat with the hands." 😂😂😂

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Julia Watson's avatar

Grazie.

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Sophie's avatar

Your granita looks seriously yummy!

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Julia Watson's avatar

Seriously easy to make

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